4 days food & wine experience in Abruzzo
Truffle, Wine, Fish and Italian traditions
Enjoy and learn from the local kitchen and traditions
Gastronomic tour on the Trabocchi Coast with cooking classes and wine tasting in 4 days
Come and experience a 4day guided tour on the Trabocchi Coast, with the renowned international chef Antonella Barbella. Discover the ancient crafts, history, art, culture and cuisine of an area still untouched by mass tourism and unspoilt by over-development. You will immediately be made to feel at home by the hospitality of the locals with their conviviality and pride in the traditions, culture, food and the wine of great quality from this remarkable area - Montepulciano d’Abruzzo.
DATE 2023-2024
23-30 July 2023 FULL
26-29 October 2023 FULL
We are making the planning for 2024
Each season has s spacial adjustment with the programme according of the season products
We can also adjust the dates for groups, ask for information at info@antonellabarbella.com
PROGRAMME
Day 1 Saturday - Arrival in Abruzzo and dinner in a restaurant on the Trabocchi Coast with sea view.
Day 2 Sunday -Truffle hunting workshop, visiting the mountain, a Castle between Mare e Monti. Rich lunch at agrituirismo.
Day 3 Monday – Workshop by a wine producer: making Montepulciano wine with the feet, visting the farm, wine tasting, fresh pasta workshop and lunch a the farm. Evening with aperitivo in a typical bar in the city, or served on location in the b&b with sea view.
Day 4 Tuesday - At the fishermen' bay. Workshop on the Trabocco, how does it works. Bike tour of 2 hours on the Trabocchi coast. Lunch in a typical fish restaurant, Trabocco sea view. Free afternoon for a walk in the city of Lanciano or resting time. Evening strall in the main street of Lanciano full of bar and restaurants, with convention for dinner.
Day 5 Wednesday, departure
The fee includes:
- Four nights in a double room, with breakfast, in a beautiful B&B sea view for the sea lover or in the heart of Lanciano's city for the old city lovers (single room + € 140,00)
- Lunches and dinners with wine & drinks arrangement, Italian style served on the table (no buffet)
- Tree glasses of house wine per meal or soft drinks
- Coffee breaks during excursions
- Workshop and cooking classes
- Wine tasting by the wine producers
- Wine making with the feet by one producer
- Tastings at the local producers
- Goody bags with local products
- Guided excursions and entrance fees to museums, castles and churches
- Shuttle bus to and from the airport of Pescara, excursions and visits, for the exclusive use of the group
- Extra for the airpot of Rome € 200
The fee does not include:
- Personal insurance
- The flight
- Extra and personal tips
- Everything not included in the note includes
For information and reservations:
info@antonellabarbella.com
Tel & WhatsApp +31 619 73 0063
CLICK ON THE IMAGE AND DISCOVER HOW TO MAKE WINE WITH YOUR FEET
FLIGHT
Suggested : Airport Pescara
Dusseldorf WEEZE- PESCARA – Ryanar (40 min from Destination with Private shuttle bus)
Additional cost for the private pick up based on the number of guests to the Airport Rome Fiumicino or Rome Ciampino – 2,5 hours from Destination with Private shuttle bus
OVERWIEW
• Professional courses of traditional Abruzzo cuisine with the international chef Antonella Barbella in exclusive locations with local and seasonal ingredients, sustainable small family companies.
• Discovery of Abruzzo: exciting guided tours among wineries, farms and local producers, ancient villages, castles and churches, encompassing history, art, culture, traditions, between sea and mountains.
• Residence in a splendid Castel, recognized as one of the most beautiful castles in Central Italy, has the privilege of an enviable position; stretched along the crest of a hill overlooking the Sangro valley, it turns its gaze from one side to the Adriatic Sea, from the other to the Apennine chainin San Vito Marina in an elegant structure on the seashore, with a breathtaking view of the Adriatic, amid unspoiled views of the nature of the Trabocchi coast, locations with citrus plantations, olive groves, vineyards and fishing bays.
(or similar Hotel, B&B or villa).
COST
From € 990 t0 - 1300 per person, according of the hotel, B&B or villa
WHAT ARE THE TRABOCCHI?
The Trabocchi, defined as a World Heritage Site by UNESCO, are wooden constructions anchored on rocks, found only on the Adriatic coast. They were used by local fisherman as a method of catching fish without going out by boat. Today, some have been converted into charming little restaurants on the water.
THE TERRITORY
The Trabocchi coast, named after these ancient fishing systems, is located halfway down the eastern coast of Italy, 250 km across from Rome, in an area still untouched by mass tourism. The coast itself is wonderfully varied, with idyllic sandy beaches giving way to pebbles and even cliffs. The area inland is known as the Green Region thanks to its three national parks, where the brown bear and grey fox are among the protected species. Soft rolling hills lead to two mountains which are home to the source of multiple rivers and spectacular waterfalls, to be seen during the spring melts. The mountains - Gran Sasso and Maiella are hosts to skiing sports in winter and this gives the locals an opportunity to share their pride in the region with winter sports enthusiasts. The Abruzzo is a real jewel of uncontaminated nature!
WELCOME TO ABRUZZO! - Benvenuti a casa mia!
One of my missions is to promote my land of Abruzzo by supporting the local economy of small producers and family businesses, who with great passion tell of ancient traditions, handed down from father to son through
their authentic products, with a sustainable old fashion life style.
Tot ziens in Abruzzo!
Vi aspetto in Abruzzo!!!
